Yum Nua (Thai Beef Salad)

This recipe was excellent. A simple and delicious summer lunch. We served it on a bed of arugula and subbed out the beef for shrimp. Highly recommend!

JWBaierWashington, DC07/27/20

Yum nua? Um, no-uh. Bris, this is far from your best recipe. I appreciate the effort, and am eagerly waiting for your next conviction.

AnonymousBristol 07/24/20

Great recipe! Used bird chiles instead of the crushed pepper, and about twice the fish sauce and sugar in the dressing

AnonymousNew York07/23/20

Easy recipe that comes together quickly once the veggies are chopped. Would recommend using a large bowl for the veggies, as it overflowed in the medium bowl that was suggested. Used risotto rice and it worked just fine.

AnonymousNew York, NY07/22/20

Yum, ready to get cooking!


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