If there’s one thing you can count on right now, it’s these salmon recipes. We love this pink-fleshed, ultra-popular fish for a million reasons, but at the top of that list is salmon’s reliability and versatility. Whether grilled, roasted, pan-seared, or smoked, this weeknight dinner all-star will never let you down. We’re talking about this salty-sweet teriyaki salmon that delivers so much flavor with just six ingredients. This sheet pan fillet dressed with fresh orange, lime, and a shot of rice vinegar. And the showstopping but home-cook-friendly golden fried rice topped with hunks of salmon and furikake. In this thorough lineup, you’ll find our favorite unfussy salmon recipes—the ones we turn to again and again for easy delicious dinners.
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